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Catering Menu
We gladly accept ingredient substitutions and can adapt any of these dishes to be vegan, vegetarian, gluten free, or any other dietary restrictions.
DRINKS
-
Tres Leches Cake
Traditional sweet Mexican cake baked and drenched with three
different types of milks and garnished with whipped cream and
fresh fruit
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Gelatina Mosiaco
Beautiful gelatin dessert with a mosaic like pattern and rich milky
texture ( Can be made with Coconut Milk for a dairy-free option)
-
Chocoflan
Chocolate cake topped with rich vanilla pudding
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Galletas
Buttery Mexican shortbread cookies
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Arroz Con Leche
Erika's special recipe - sweet and creamy rice pudding with
cinnamon sprinkled on top
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Cinnamon Churros
A flour churro fried and rolled in a cinnamon sugar mixture
-
Buñuelos
Fried dough covered in cinnamon sugar
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Banana Bread
Soft and moist banana bread baked fresh (add nuts and/or
chocolate chips +$)
-
Cheesecake
Handmade Creamy cheesecake with a graham cracker crust
( Toppings : Oreos, Cherries, Whipped cream, caramel)
(50¢ per topping)
$4
$5
$3
$4
$4
$4
$4
$4
$4
Drinks
(Refreshing water made with natural fruits)
-
Melon (Cantalope)- $3
-
Jamaica (Hibiscus) - $3
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Sandia (Watermelon) - $3
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Tamarindo (Tamarind) - $3
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Lemonada fresca (Fresh lemonade) $3
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Pepino con limon (Cucumber and lime) - $3
-
Horchata (Cinnamon, rice, and milk drink) - $3
Aguas Frescas
Soda
We are able to provide any canned soda of your choice for $1 per person.
Bottled Water $1
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